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OUR STORY

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At Emotions Made Edible, we believe that every bite tells a story. Our bakery was born from a passion for baking which started when I was just nine years old, after a less-than-sweet experience with a store-bought cake. Ever since, I've been creating homemade treats to bring back the joy, comfort, and memories of family gatherings and celebrations. Each batch is made with love and care, with a focus on using natural ingredients. 

 

Whether it's cookies, cupcakes, or our handcrafted marshmallows, we want our baked goods to remind you of special milestones—like a Sweet 16, a favorite holiday tradition, or simply coming home to a warm kitchen filled with the smell of freshly baked treats. Every dessert we make is a piece of nostalgia, crafted to awaken the warmth of your most cherished memories.

 

Based in Texas, Emotions Made Edible is a minority, woman-owned bakery that currently serves our community through farmers' markets and pop-up events in local cities. We are excited to expand our reach. Until then, you can find us at various markets or place an order for pickup or delivery.

 

Our philosophy is simple: understand what you’re putting into your body while indulging in the sweetest moments life has to offer. Just real ingredients that make every bite memorable.

AWARDS

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Semi Professional at the Cake Show Tulsa State Fair,
Second Place - Red Ribbon, 2018

That Takes the Cake in Round Rock Texas - Cake
First Place - Gold Medal, 2020

That Takes the Cake in Round Rock, Texas - Marshmallow
First Place - Gold Medal, 2023

© 2024 Emotions Made Edible

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